3 Ingredient Strawberry Dessert

3 Ingredient Strawberry Dessert

3 Ingredient Strawberry Dessert combines fresh berry flavor with creamy texture and effortless preparation. It works beautifully for parties, weeknight treats, or last-minute cravings. With minimal ingredients and maximum charm, this dessert stays budget friendly, customizable, and family approved while keeping cleanup refreshingly simple and stress levels pleasantly low.

3 Ingredient Strawberry Dessert
Judy John

3 Ingredient Strawberry Dessert

This 3 Ingredient Strawberry Dessert delivers fresh strawberry flavor and creamy sweetness in an easy, crowd-pleasing treat that comes together quickly.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 18 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 135

Ingredients
  

Strawberry Dessert
  • 2 cups strawberries sliced
  • 8 oz cream cheese softened
  • 1 cup sweetened condensed milk

Equipment

  • Mixing Bowl
  • Electric Mixer
  • Dessert Cups
  • Freezer
  • Scoop
  • Tray
  • Spatula
  • Measuring Cups
  • Baking Sheet
  • Oven

Method
 

  1. Place cream cheese in a mixing bowl and beat until smooth and creamy.
  2. Add sweetened condensed milk and mix until fully combined.
  3. Fold in most of the sliced strawberries while keeping some for garnish.
  4. Spoon the mixture into dessert cups or a serving dish.
  5. Smooth the tops and add the remaining strawberries.
  6. Chill until set and creamy.
  7. Serve cold. The texture should be silky, fluffy, and lightly fruity.

Notes

For a softer texture, serve after chilling. For a firmer texture, freeze briefly before serving. Freeze portions for up to one month and thaw overnight in the refrigerator. Handle gently during assembly to maintain a light texture. Customize with blueberries, raspberries, chocolate chips, citrus zest, or cookie crumbs. Store covered in the refrigerator for up to four days.

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